recruitment Of Professors At National Institute of Food Technology Entrepreneurship and Management Delhi
National Institute of Food Technology Entrepreneurship and Management is being set up as an apex world class institute by the Ministry of Food Processing Industry in ‘Kundli’, Sonepat, Haryana to provide core courses in the area of Food Science and Food technology which will cater to the needs of various stakeholders such as entrepreneurs, industry, exporters, policy makers, the government and existing institutions.
The Institute will be fully supported by the Ministry of Food Processing Industries, Govt. of India while enjoying reasonable autonomy in its functioning. A state-of-art campus is being created with most modern infrastructure, finest library and resources and comprehensive residential facilities. The Institute will commence its activities by Aug – Sept. 2010.
Last Date : 15.03.2010
Applications are invited from Indian Citizens for appointment purely on contract basis for the following posts.
Professor : 2 Posts
Age : 55 years
Qualification : Doctoral degree or equivalent in Food Science/Technology /Food Biology or related discipline with specialization in Food Technology and Food process Engineering.
Associate Professor : 1 Post
Age : 50 years
Qualification : Doctoral degree or equivalent in Food Science/Technology /Food Biology or related discipline with specialization in Food Technology and Food process Engineering.
How to apply :
Interested persons may forward complete Curriculum Vitae in the prescribed Proforma superscribing the cover “Application for the post of ___________” at the following address: NIFTEM, 3rd Floor, AMDA Building, 7/6 Siri Institutional Area, August Kranti Marg, New Delhi 110049. Application may be sent by email at sunaina_niftem@rediffmail.com. The signed copy of CV and supporting documents may be scanned and sent as an attachment.
For complete information please visit : http://mofpi.nic.in/niftem/appoint.pdf
Website : http://mofpi.nic.in
